Crus

Crus An independent wine company established in 2018 in Cyprus.It has a portfolio of winemakers from around the worldwho produce narural, organic and biodynamic wines. Illustration by Richard JonesCalligraphy by Yani & Guille

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Oak Aged Zivania

Oak Aged Zivania Vouni Panayia winery releases its singular bottling, a fifteen years oak aged Zivania. This exceptionally layered spirit, a tribute to the family’s grandfather, delivers in every sip the wisdom, the tradition and the philosophy of the family for perfection. The illustration portrays a mixture of key locations in the vineyards along the… Continue reading Oak Aged Zivania

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Ammos

Ammos Branding for Ammos Hotel in Chania, Crete.Ammos (which means sand in Greek) is a laid-back, fun, and unassumingly cool place that sits on a sandy beach, pied dans l’eau! Web design in collaboration with Andre Pahl. Featured in North East

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One Use

Snob Duck One Use Creativity demands boxes.Instead of thinking outside the boxwe decided to fill a box with 30 ducks.Meet the snobduck gang members in a box.30 one use handmade small soapsReady to use anytime and wherever you like.#shareornotshare Photography by Nikos Koustenis Featured in TrendhunterPOTWWPDSohmycodekiss laurenne

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Lemonokipos

Lemonokipos Greek word for lemon-tree garden, LEmonokipos is a family oriented restaurant with cuisine inspired by the glorious Greek culinary tradition. Established back in 2000, the restaurant is set in a gorgeous garden located right on the central square of the picturesque old town of Rethymno, amidst important historic building monuments.

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Yiannoudi

Yiannoudi The red variety of Yiannoudi is the new prospect of the Cypriot oenology for the production of quality red wines of local character. It presents exceptional color characteristics that can be equally compared with the noble red varieties and an impressive tannic structure of great quality. With the release of Yiannoudi, Vouni Panayia Winery… Continue reading Yiannoudi

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Olive by Gino’s Garden

Olive by Gino’s Garden Gino’s garden organic olive oil from the region of Rihaneh in Lebanon. Each year, a limited quantity of olive oil is handpicked and cold pressed within six hours, making to the finest quality of olive oil one could get from the grove of Gino Haddad. In order to reflect the organic… Continue reading Olive by Gino’s Garden

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Tsikoudia

Tsikoudia Manousakis Winery releases Tsikoudia, a distillate made from the marc of their Roussanne grapes and only drunk by the mighty! Tsikoudia has a long standing history in Crete and is used not only as an aperitif, but also for it’s healing powers that locals believe it has. Traditionally, most households produce this strong spirit… Continue reading Tsikoudia

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Aris Sklavenitis

Business cards for Aris Sklavenitis,oenologist and best Greek Sommelier2016 and 2019. His open-mindedness and interest in the art of wine was interpreted in a sustainable idea related to his profession. A batch of 500 unique business cards were created from handmade papers with inlaid grape stems. A challenging experimental process with both opportunities and threats… Continue reading Aris Sklavenitis

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Manousakis Winery

Manousakis Winery rebranding An overview of the brand identity of one of the most important wineries in Greece.Nostos (nostalgia) the journey, is the long story, short of Ted Manousakis, founder of the Manousakis Winery. His story, portrayed through the winery’s 6 flagship wines highlights heritage, family tradition, organic cultivation and passion for wine. These traits… Continue reading Manousakis Winery

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